PepPinango Chicken (4 servings @ 280 cal/ea.)
PepPineango Chutney Chicken: 4 servings @ 280 cal/ea. — 1 hour 1 lb (4) boneless skinless Chicken breasts 1 Mangos 1 Red Bell Peppers 1 cup Pineapple (fresh is best, freeze the rest) 1/2 medium red...
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Happy Fourth of July! Grilled Red Pepper and Onion Turkey Burgers with Tomato and Lettuce Wrapped have been waiting oh so patiently for the mid-summer holiday! I love an excuse to buy every red fruit...
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